The Baker Sisters

Ingredients

• 1/2 pound  orzo pasta
• 8 ounces crumbled feta cheese
• 4 sprigs chopped green onion
• 4 chopped tomatoes
• Juice from 1 large lemons
• 1 lb large shrimp
• 3 tablespoons chopped basil
• 2 tablespoons olive oil
• Salt and pepper to taste

Directions

1. Cook pasta according to directions, drain and add to large bowl.
2. Immediately add all ingredients, except for shrimp.
3. Saute shrimp in 1 tablespoon butter.
4. When cooked add to bowl and salt and pepper to taste.